Forth Valley Royal Hospital Restaurant
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of our friendly staff.
Toggle Menu

Jacket Potato with Savoury Cheese



Each Ptn contains
Energy
2660kJ
636kcal
31.78%
Fat
30g
42.69%
Saturates
12g
59.45%
Sugars
3.9g
4.38%
Salt
1.6g
26%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 699kJ / 167kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 699kJ
167kcal
2660kJ
636kcal
31.78%
Fat 7.9g 30g 42.69%
of which Saturates 3.1g 12g 59.45%
Carbohydrate 18g 69g 26.42%
of which Sugars 1.0g 3.9g 4.38%
Fibre 1g 5g 18.2%
Protein 5g 20g 40.78%
Salt 0.41g 1.6g 26%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
C2 Pot Bakers 40's [Potatoes], Brakes Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Brakes Grated Mild White Cheddar [Cheddar Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Mature Cheddar [Cheddar Cheese (milk) (98%) contains Colour (beta-carotene), anti-caking agent (potato starch).], Spring Onions Bunch [Spring Onions]