Forth Valley Royal Hospital Restaurant
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Health-One Retail- Pasta Carbonara & Garlc Bread


Contains Bacon


Each Ptn contains
Energy
12625kJ
3017kcal
150.87%
Fat
173g
247.47%
Saturates
51g
256.75%
Sugars
22g
24.82%
Salt
7.0g
116.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1068kJ / 255kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1068kJ
255kcal
12625kJ
3017kcal
150.87%
Fat 15g 173g 247.47%
of which Saturates 4.3g 51g 256.75%
Carbohydrate 23g 275g 105.84%
of which Sugars 1.9g 22g 24.82%
Fibre 1g 17g 55.17%
Protein 7g 79g 157.9%
Salt 0.59g 7.0g 116.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sysco Essential Garlic Bread Slices [Wheat Flour(Wheat Flour, Calcium Carbonate, Thiamin, Iron, Niacin, Folic Acid), Water, Rapeseed Oil, Palm Oil, Garlic Puree (3.0%), Salt, Yeast, Emulsifier(Mono- and Diglycerides of Fatty Acids), Parsley, Flavouring, Colour(Carotenes), Flour Treatment Agent(Ascorbic Acid), Enzymes(contains Wheat).], Mushrooms Class II [Mushrooms], Valdigrano Penne [Durum Wheat Semolina (100%).], Semi Skimmed Milk [Milk.], Diced Onion [Onions (EU Origin)], Bacon [Pork (87%), Water, Salt, Preservatives(Potassium Nitrate, Sodium Nitrite), Antioxidant(Sodium Ascorbate).], Double Cream [Ingredients List:  Double Cream (Milk).], Granarolo Hard Cheese [MILK, salt, microbial rennet.], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Chopped Garlic [Garlic (100%)], Parsley Curly [Curly Parsley], Cornflour [Maize Starch.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Brakes Ground White Pepper [White Pepper.]