Forth Valley Royal Hospital Restaurant
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Chicken Salsa Wrap



Each Ptn contains
Energy
2503kJ
598kcal
29.91%
Fat
15g
21.06%
Saturates
8.1g
40.5%
Sugars
11g
12.44%
Salt
4.3g
71%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 563kJ / 134kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 563kJ
134kcal
2503kJ
598kcal
29.91%
Fat 3.3g 15g 21.06%
of which Saturates 1.8g 8.1g 40.5%
Carbohydrate 13g 60g 23.03%
of which Sugars 2.5g 11g 12.44%
Fibre 1g 6g 21.37%
Protein 12g 52g 103.6%
Salt 0.96g 4.3g 71%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Cooked Chicken Breast [Chicken Breast, Salt, Stabiliser(Pentasodium Triphosphate).], Salsa [Ingredients: Tomatoes (41%), Water, Onion (8%), Mixed Peppers (8%), Tomato Puree (7%), Spirit Vinegar, Sugar, Modified Maize Starch, Green JalapeƱo Chilli, Salt, Dried Garlic, Dried Chillies, Coriander.], Mission 12" Wheatbran Tortillas 1x4x18 (90g Each) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (59%), Water, Vegetable Oils (Rapeseed Oil, Palm Oil), WHEAT Bran (2.4%), Raising Agents (E500, E450), Sugar, Acidity Regulator (E296), Stabiliser (E466), Salt.], Mozzarella [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Herb Coriander Bunched [Coriander]