Cauliflower Cheese
Each Ptn contains
Energy
1453kJ
347kcal
347kcal
17.36%
Fat
20g
29.23%
Saturates
13g
65.4%
Sugars
13g
14.81%
Salt
1.5g
24.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 484kJ / 116kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 484kJ 116kcal |
1453kJ 347kcal |
17.36% | |
| Fat | 6.8g | 20g | 29.23% | |
| of which Saturates | 4.4g | 13g | 65.4% | |
| Carbohydrate | 8g | 23g | 8.76% | |
| of which Sugars | 4.4g | 13g | 14.81% | |
| Fibre | 1g | 2g | 8% | |
| Protein | 6g | 17g | 33.76% | |
| Salt | 0.49g | 1.5g | 24.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cauliflower Florets, Water, Mature Cheddar [Cheddar Cheese (milk) (98%) contains Colour (beta-carotene), anti-caking agent (potato starch).], Brakes Skimmed Milk Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Cornflour [Maize Starch.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Brakes Ground White Pepper [White Pepper.], English Mustard [Water, Mustard Flour (18%), Glucose-Fructose Syrup, Salt, Wheat Flour (Wheat Flour, Acidity Regulator (Calcium Carbonate), Firming Agent (Calcium Sulphate), Niacin, Folic Acid, Iron, Thiamin), Acidity Regulator (Acetic Acid), Turmeric Powder, Stabiliser (Xanthan Gum).] |