Sausage Roll
Each Ptn contains
Energy
1325kJ
317kcal
317kcal
15.84%
Fat
20g
28.29%
Saturates
11g
55%
Sugars
0.8g
0.86%
Salt
1.0g
17.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1205kJ / 288kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1205kJ 288kcal |
1325kJ 317kcal |
15.84% | |
| Fat | 18g | 20g | 28.29% | |
| of which Saturates | 10g | 11g | 55% | |
| Carbohydrate | 23g | 25g | 9.73% | |
| of which Sugars | 0.7g | 0.8g | 0.86% | |
| Fibre | 1g | 1g | 4.4% | |
| Protein | 8g | 9g | 17.82% | |
| Salt | 0.94g | 1.0g | 17.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baked Sausage Roll [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Pork (21%), Palm Oil, Palm Stearin, Pork Fat, Wheat Starch, Salt, Pea Starch, Rapeseed Oil, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Pentapotassium Triphosphate, Soya Lecithin, Mono- and Di-Acetyl Tartaric Esters of Mono- and Diglycerides of Fatt Acids), Sugar, Sage, Nutmeg, Ginger, Preservatives(Sodium Sulphite, Sodium Metabisulphite), Lemon Juice, Raising Agent(Ammonium Carbonate), Onion Powder, Mace, White Pepper, Stabiliser(Disodium Diphosphate), Potato Starch, Tapioca Starch, Black Pepper, Marjoram, Dextrose, Coriander, Acidity Regulators(Citric Acid, Trisodium Phosphate), Antioxidant(Sodium Ascorbate, Alpha-Tocopherol, Ascorbyl Palmitate), Milk Proteins, Colour(Carotenes), Cayenne Pepper, Nutmeg Extract, Pepper Extract, White Pepper Extract, Sage Extract, Mace Extract, Marjoram Extract, Cayenne Extract.] |